New York Wholesale Prices Current

May 7, 1842. Ashes, Peark, 100 lbs. $5,25 to - Pots, 5,50 to - Coffee, St. Domingo, 1b. 7 tö 7J Otlier kinds, 8 to 11 Cotion, Upland, lb. 5 to íl New Oileans, 5 to 10L Texns, 7 to ? Fisn, Dry Cod, 100 lbs. $2,00 to 2,1 H Salmón, bbl. $15 to - Mackcrl No. 1 and 2 $9 to 10 Fruit, Ruisins, bunch, pr box 1,15 to 1,20 Figs, Ib. SJ to - Flovr, Geiitee, $6,00 lo 6.12J üluo, 5,94 to li Michigan, 6,00 to - Baltnnore, 6,'72J to - GiiAi?f, heat Northern bush. 1,48 to - do Soutliern 1,18 to 1,20 Rye, G4 to 65 Oats, 40 to 45 Corn, Northern, 65 lo 66 do Southern, C2 to 65 Molasses, Havanna, gal. 15 to 17 Porto Rico, 16 to 24 New Orlearia, 19 to 21 Provisions, Beef, mess bar. $7,25 to 7,50 Prime, 4,00 to 4,50 Pork, mess, 8.i"7 to 0.12 do Prime, 5,75 to 7,00 Lard, ib., 5J to 6 Smoked Hams, CJ to 7 Bu lier, 18 to 21 Checse, 8 to 9 Scgars, ew Orloans, lb. S to 4 St. Croix, 6 lo í.- Havanna, brown, 4 to 6 do wliite, f3 to 8J Loaf, Is! to Tjbas, Young Ilyson, lb., L7 to 785 I ! penal, 51 to 90 Ta.li.ow, lb., 7to 8 Wool, Am. Snx. flc. lb. 38 to 42 Full blood Merino, 32 tr 34 Nativo nnd blood. 18 lo 22