New York Wholesale Prices Current

July 2, 1842. Ashks, Pearls, 100 lbs. $5,50 to - Pots, 5,25 tg - Coffee, St. Domingo, Jb. 7 to 7; Otber kinds, 8 to 11Cotí on, Upland, Ib. 5i to 9J New Orleans, 5J to 10 Texas, 7 to 8 Fish, Dry Cod, 100 lbs. $2,00 to 2,3 Salmón, bbl. 515 to - Mackerl No. 1 and 2 $9 to 1.2,50 Fruit, Raisins, buncli, pr box 1,15 to 1,20 Figs, 31 to - Flour, Gcneíee, S5,87 to G ühio, 5,75 to 5,87 Michigan, 5,87 to - Baltimore, C,00 - to - Grain, V heat Northern bush. 1,28 to - do Southern 1,25 to - Rye, 64 to 65 Oats, 37 to - Corn, Northern, 51 lo - do Southern, 50 to -Molasses, Havanna, gak 15 to 17 Porto Rico, 16 to 24 New Orleans, 19 to - Provisions, Beef, mess bar, $7,75 to 7,25 Prime, 3,00 to 3,25 Pork,mess, 7,05 to 8,50 do Prime, 5,12 to 6,50 Lard, Ib., 5J to 7 Smoked Hums, 4 to 7 Butler, 12 to 17 Cheese, 6 to 7 Sügars, JS'ew Orleans, Ib. S to 4J Lt. Croix, 6 to (i Havanna, brown, 4 to 6 do white, fj to 8J Loaf, iL to 13 Teas, Young Hyson, lb., 27 to 85 1 1 penal, t" 51 to 90 Tai.low, lb., 7 to 8J Wool, Am. Sax. flc. Ib. S8 to 38 Full blood Merino, 32 to 34 1 Native and J blood, 18 to 22 I